Agnelli Ferro High Frying Pan In Nitrided Iron With PVD Stainless Steel Handle

Ferro High Frying Pan In Nitrided Iron With PVD Stainless Steel Handle

The Agnelli deep frying pan in nitrided iron is a cooking tool designed to work at high temperatures with precision and consistency, particularly suitable for intense browning, frying, and quick dry preparations. The nitrided iron, combined with the 2 mm thickness, offers mass, thermal stability, and effective cooking response, creating a surface ideal for developing color and the Maillard reaction on meat, vegetables, and other foods. The tall shape helps better contain ingredients during movement, making it practical for both professional kitchens and sophisticated home settings. The micro-incisions on the bottom increase friction and reduce the risk of slipping on smooth or induction cooktops. Compatible with induction, gas, electric, and glass-ceramic hobs, however, it requires careful use: it is not suitable for cooking with liquids, acidic ingredients, braising, sauces, marinades, or food preservation. Before first use, it should be washed, dried thoroughly, and lightly oiled; oiling is still recommended even after washing. It's a technical, solid, and specific pan, designed for those looking for real cooking performance.