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Kitchen Knife

Do not use the kitchen knives to cut all foods, but always choose the right one for a perfect result.
Our online cutlery offers you a rich range of specific kitchen knives to cut any food. Some examples? The french knife with a large and rigid blade and ergonomic handle suitable for slicing meats, the knife for filleting the fish with a flexible blade, the paring knife with semi-rigid blade to cut fruit and vegetable, and the chopping knife for mincing. And then, again, knives for cheese, for bread, for boning, for slicing ham and salmon and also table knives. Have a look to our kitchen knives.
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